Other Info: Dressing, Butchering, and Cooking Deer: A Hunter's Quick Reference Book. 112 page paperback by Monte and Joan Burch. Essential advice on field dressing, transporting, hanging, skinning, caping, butchering, and cooking deer. Black-and-white drawings and color photographs. Bulk Packed
| Product origin | |
| Country of Origin | China |
| ORDM | |
| ORDM | N |
| Type | |
| Type | D |